I have a case of the creep

09 October 2004

WHEW! Can we say about time?

I finally got around to doing a little housework around the website. I'd like to redirect your attention to the side of the screen where you will notice I've rearranged and fixed up the available options a bit. You will still notice searching capability, a main menu, and a list of memorable entries. However, you will now find that if you go to the monthly archives, you will be brought to a page showing ALL the entries from that specific month and not just stupid linked up titles. Cuz linky titles are all like stupid 'n stuff. Less clicking for all my favorite peeps (that's YOU!!!).

I know, I know. I'm cool like that. You may commence with the showering of gifts.

Additionally, one might find that I've also added a blogrolling section. This is the pimptastic part of the page where you will find links to my favorite reads - easy access 'n all that. All the cool kids are doing it so dip in. The water's just right.

Then there's the small issue of this. I never thought the day would come when I was so old I would be itching for a crockpot, but there I was in aisle 58 picking up water filters when I turned around and saw this sparkling beauty beaming at me. So of course I started thinking about all the wonderful things I could make in it (no thanks to her incessant talking about the unnatural aromas wafting from her kitchen), and then the clouds parted and the gods bestowed in my cart a crockpot whose beauty is of biblical proportions. LO! BEHOLD YE OLD CROCKPOT. Tomorrow I will be running to the store for potatoes, bay leaves, pork and/or ham, carrots, onions, peppers, carrots, and anything else anyone suggests. I'm new to this whole slow-cooking thing so send on over your suggestions. Girl without a kitchen vent's gotta piss off her neighbors somehow, right? Right. Thanks in advance to god and everyone. And especially my fans. I couldn't have purchased this pot without you.

Huh huh, I purchased pot tonight. Huh huh.

Comments

I got one of those as a wedding present and I was gonna be the slow cooking queen. The thing scares me. The only thing I'll use it for is keeping chili and/or sloppy joes warm when I bring them to work. And even then, I'm a little nervous...

Posted by Lurker on October 9, 2004 10:33 AM:

Shiney things are good for the kitchen. I think you should buy as many shiney things as you can afford, even if you don't know how to use them, as at the very least, they'll always be shiney.

Posted by wellington on October 9, 2004 11:19 AM: